Vilnius Jewish cuisine at Beigėlių Krautuvėlė

Imberlach (35€/kg) – a Jewish delicacy made of carrots, ginger and nuts, sliced into rhombuses that resemble diamonds
Teiglach (2€) – pastries boiled in a honey
Shakshouka (5.80€/serving) – Israeli scrambled eggs on a bed of tomatoes
Cholent (7.50€/serving) – a slow-cooked stew with beef, beans and potatoes that is a unique Jewish dish
Bagel (1.50€) – a soft, round or oval wheat dough roll with a shiny surface that is first boiled or steamed before being baked
Forshmak (3.50€) – chopped herring, an old Jewish dish

Period: 1 January 2023 to the end of the year

Address: Pylimo g 4, Vilnius

Contact details: +370 656 98801